EAT GOOD FOOD!

CROSSROAD CHICKEN MENU

TEXT ORDERS WELCOME! 

11/27 – 28/ 2020

Social Distance Catering!

Metered service, Gloves/Mask, We’ve got it covered!

FRIDAY 11a – 2p & 5p – 8p @   Fuller Park 

SAT 11a – 2p Farmers Mkt. Area & 5p – 8p @   Fuller Park 

Today’s Wood Oven Fare

Sandwiches Come on a House-Made Focaccia Roll

Chicken Mozzarella Sandwich

With Lemon-Basil Aioli, Fresh Mozzarella and Organic Baby Arugula

Chicken Verde Tostada Salad

Rancho Gordo Heirloom Beans,  Cilantro-Lime Slaw, Cotija Cheese, Crema

Calabrian Chile Aioli and Organic Baby Arugula

Wood Oven  Half Chicken

Red Beans (Scarlet Runner) and Rice

With Rancho Gordo Heirloom Beans, Spicy Aioli, Cilantro-Lime Slaw

Cotija Cheese, Crema and Organic Baby Arugula

 Fall Apple Cranberry Salad

With Wood Oven Chicken, Feta Cheese, Herbed Croutons, Toasted Pepitas

Dried Cranberries and Organic Baby Arugula

Sides and Small Plates

Rancho Gordo Heirloom Bean Chili (Side) w/ Sharp Cheddar and Spicy Aioli  

Marinated Ruby Beets (Side) w/ Feta Cheese

 Wood Roasted Brussels Sprouts (Side) w/ Cochugaru and Cilantro-Lime Aioli

Coconut-Curry Butternut Squash Soup (12oz.) w/ Garlic-Herb Croutons

Add or Double Meat or Cheese


TEXT ORDERS WELCOME! 707 280-3868

We feature
Mary’s Free Range Chicken and other local sustainable products whenever possible. Menu changes Weekly based on seasonality of goods. Check our website www.crossroadchix.com for location and/or menu updates or email mailto:crossroadchix@aol.com.

Menu subject to change without notice.